Purple Kush Regular Marijuana Seeds

Purple Kush Regular Cannabis Strain Specifications

Type: Indica-dominant
Genetics Parents: Hindu Kush x Purple Afghani
Flowering Period: 8 to 9 weeks
Climate: Temperature, Mediterranean
Yield: 300 grams per square meter indoors / 400 grams per plant outdoors
Flavours: Earthy, Sweet, Fruity
THC Level: 29%
CBD Level: Low
Height: Short
Harvest Period: October
Growing Difficulty: Easy

What are the Flavor and Effects of Purple Kush Regular Cannabis Strain?

The Purple Kush Regular cannabis strain has a sweet fruit flavour with an earthy aftertaste. Consumers of this cannabis strain will feel a rush of mental calmness that garners focus and concentration. After some time, the body will feel numb and ultimately relax until sleep takes over.

What are the Medical Benefits of Purple Kush Regular Cannabis Strain?

Smoking the buds of the Purple Kush Regular cannabis strain is a good way for patients with chronic pain and insomnia to manage their medical condition. Patients diagnosed with ADD and ADHD will also have enhanced focus because of this cannabis strain.

Negative Effects You Can Expect from Purple Kush Regular Cannabis Strain

Consuming the buds of the Purple Kush Regular cannabis strain would often lead to minor side effects such as dry mouth and eyes. Drinking plenty of water will help manage these side effects. If you excessively consume the buds of this strain, there is a chance that you will have headaches or anxiety attacks.

How to Grow Purple Kush Regular Cannabis Strain

The Purple Kush Regular cannabis strain is a good option for newbies because it is highly resistant to pests and moulds, flowers in just 8 to 9 weeks, and survives indoors and outdoors. This strain grows into short, bushy plants with fat buds and orange hairs wrapped in crystal trichomes. Under the perfect conditions, the plants can yield up to 300 to 400 grams of harvest.

Growing indoors, give the plants enough exposure to the light source and apply the Sea of Green technique to enhance bud production. Put the plants in a controlled room with optimal humidity and temperature levels to thrive and produce as much as 18 ounces per square meter of harvest. Growing outdoors, achieve a yield of up to 20 ounces per plant by placing them in a dry location with good access to the sun’s rays.